Moroccan tagine sauce (mild)
Be whisked away from your own kitchen to the busy market places of North Africa, where the aroma of spices rules the bellies and hearts of all. Discover the wonderful flavours of Moroccan cuisine by using this sweet and savoury tagine sauce with your favourite meat or veggies.
Our own special blend of ras-el-hanout spices are complemented by preserved lemons, dried apricots and lavender and rose. If you are craving a dish full of exotic zest, simmer some lamb or try some fish in this delish sauce.
- Heat: - Mild - 1/10
- The pouch contains 500g of sauce, enough for up to 4 people
- Shelf life: - 3 months
- Suitable for vegetarians/vegans
- Free from gluten, nuts, added sugar, preservatives
Onions, tomatoes, dried apricots, preserved lemons, garlic, ginger, spices, salt, lemon juice, vegetable oil, lavender, rose petals
Suitable for vegetarians/vegans