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Handmade, healthy, delicious curry sauces...

Monkey curry

(Keralan with hint of banana)

Jamaican curry


Our most popular curry with typically South Indian flavours fenugreek and curry leaves.

We add a bit of monkiness by way of banana for sweetness and creaminess.

A new addition to the range.

The use of allspice, scotch bonnet peppers and thyme      give this sauce its unique Caribbean taste.

Medium monkey curry Burmese curry

Indonesian Rendang


A richly flavoured sauce with loads of roasted, earthy spices, fresh lemongrass, kaffir lime leaves and toasted coconut.

An absolute must for slow cooked beef/lamb.

Jamaican curry Rendang